Since we are celebrating fruits and vegetable for the month of June 2018, I decided to make Jollof rice to eat with egg and vegetable salad. You can omit the eggs.
It’s a delicacy when Jollof Rice is accompanied with vegetable salad.
They complement each other very well.
- I grated the carrot after washing it and then peeling it with a vegetable peeler.
- I washed and then sliced the cucumber, boiled eggs and tomatoes.
